Culinary Herb, Sorrel Red Veined (‘sanguineus’), 10cm Pot

Dark green leaves with vivid red veins.  Also known as Bloody Dock.

Young leaves are good in salads adding flavour and colour.  Can also be used in soups or stir-fries.  A rich source of vitamin C

Height – 45cm

Spread – 30cm

Growing tips – prefers a rich moist soil.  Cut off flowering stems to promote leaf growth.